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Posted by Georgianne Holland on May 11, 2015 in
Coconut Brown Rice
May 11, 2015
- Prep: 5 mins
- Cook: 45 mins
- Yields: 4 Servings
Directions
11. Wash and drain rice.
22. Bring water, coconut milk and salt to a boil.
33. Add rice
44. Reduce heat to low and cover.
55. Simmer 45 minutes until rice is cooked.
Add this creamy and delicious breakfast porridge to your healthy lifestyle.
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